Soups & Stews
Members
Avgolemono with Tomato and Basil
Our soups kitchen turns avgolemono into something special, with Tomato and Basil, ready in roughly 59 minutes start to finish.
***** 4.6 · 708 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Soups & Stews
You might also like
Soups & Stews
Members
Rustic Tomato Soup with Sea Salt and Thyme -- a soups plate that comes together in about 103 minutes with pant...
Soups & Stews
Members
Lemon Carrot Soup, the way the soups coast does it -- generous, unfussy, and made for sharing.
Soups & Stews
Members
Oven-Baked Ribollita -- a soups plate that comes together in about 63 minutes with pantry staples and a confid...
Soups & Stews
Free
Bright, herb-forward avgolemono with Tahini Drizzle that proves soups cooking is about restraint, not shortcut...