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Gour Mediterranee KITCHEN
A membership recipe library

Cook theMediterranean

Over 10,008 tested recipes from Italy to the Levant -- plus a small, well-chosen kitchen store. Every photo is the actual dish.

10,008Recipes
5,036Free to cook
18Cuisines
30-day free trial
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From the test kitchen

Featured this week

Reader favorites and the dishes we keep coming back to.

All recipes
Chargrilled Kibbeh with Fresh Herbs Levantine Mezze Free
★4.9

Chargrilled Kibbeh with Fresh Herbs

Weeknight-friendly kibbeh with a levantine accent, with Fresh Herbs, finished with a squeeze of lemon and a sh... 39 min 2 Easy
Smoky Gemista Greek Table Free
★4.9

Smoky Gemista

Weeknight-friendly gemista with a greek accent, finished with a squeeze of lemon and a shower of herbs. 93 min 2 Advanced
Braised Iskender Turkish Sofra Members
★4.9

Braised Iskender

Comfort with a turkish soul: iskender, built on caramelized aromatics and a slow, steady simmer. 72 min 4 Advanced
Pan-Seared Grilled Halloumi Mediterranean Classics Free
★4.8

Pan-Seared Grilled Halloumi

A rustic take on grilled halloumi. Expect deep, savory flavor from a short list of honest ingredients. 44 min 6 Medium
Pan-Seared Horiatiki Greek Table Members
★4.8

Pan-Seared Horiatiki

Pan-Seared Horiatiki, the way the greek coast does it -- generous, unfussy, and made for sharing. 73 min 8 Advanced
Smoky Bean Bowl Grains & Bowls Members
★4.8

Smoky Bean Bowl

This bean bowl leans on good olive oil, bright acid, and fresh herbs -- simple ingredients treated with care. 96 min 8 Advanced
Baklava with Toasted Almonds Sweets & Bakery Free
★4.9

Baklava with Toasted Almonds

Simple Baklava with Toasted Almonds -- the kind of sweets dish that tastes like it took all day but does not. 62 min 3 Medium
Charred Grilled Sea Bass Turkish Sofra Members
★4.8

Charred Grilled Sea Bass

Our turkish kitchen turns grilled sea bass into something special, ready in roughly 63 minutes start to finish... 63 min 4 Medium
Citrus-Marinated Stuffed Eggplant with Sea Salt and Thyme Vegetable-Forward Members
★4.9

Citrus-Marinated Stuffed Eggplant with Sea Salt and Thyme

This stuffed eggplant with Sea Salt and Thyme leans on good olive oil, bright acid, and fresh herbs -- simple... 16 min 5 Medium
Marinated Preserved Lemon Chicken Moroccan & North African Free
★4.8

Marinated Preserved Lemon Chicken

Our moroccan kitchen turns preserved lemon chicken into something special, ready in roughly 49 minutes start t... 49 min 5 Medium
The kitchen store

Tools worth keeping

A short, opinionated shelf of cookware, cutlery, and pantry staples.

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Aegean Stoneware Bowls (Set of 4) Serveware
Aegean Stoneware Bowls (Set of 4) Deep bowls for grains, soups, and salads.
$64.00
Saffron Threads 2g Pantry
Saffron Threads 2g Hand-picked threads for paella and rice.
$26.00
Mistral Stainless Saucepan 2qt Cookware
Mistral Stainless Saucepan 2qt A tri-ply pan for sauces and grains.
$58.00
Sea Salt Flakes 250g Pantry
Sea Salt Flakes 250g A finishing salt that crunches.
$16.00
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