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From the test kitchen
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Featured this week
Reader favorites and the dishes we keep coming back to.
Levantine Mezze
Free
Sun-Dried Tomato Baba Ganoush in Herbed Oil -- a levantine plate that comes together in about 104 minutes with...
Sweets & Bakery
Members
Bright, herb-forward pistachio cake with Citrus Syrup that proves sweets cooking is about restraint, not short...
Mediterranean Classics
Free
Comfort with a mediterranean soul: herb frittata, built on caramelized aromatics and a slow, steady simmer.
Turkish Sofra
Free
Simple Sac Kavurma in White Wine -- a turkish plate that comes together in about 76 minutes with pantry staple...
Greek Table
Members
Comfort with a greek soul: tzatziki plate, built on caramelized aromatics and a slow, steady simmer.
Moroccan & North African
Free
A moroccan favorite: kefta tagine, cooked low and slow so every layer of flavor has time to settle.
Mediterranean Classics
Free
Simple Stuffed Peppers, the way the mediterranean coast does it, with Olives and Capers -- generous, unfussy,...
Garden & Grain Salads
Members
Bright, herb-forward kale salad that proves garden cooking is about restraint, not shortcuts.
Moroccan & North African
Free
Marinated Carrot Salad with Charred Onion -- a moroccan plate that comes together in about 30 minutes with pan...
Seafood & Catch
Members
A rustic take on prawn skewers with Warm Spices. Expect deep, savory flavor from a short list of honest ingred...
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556 recipes
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Levantine Mezze
556 recipes
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556 recipes
Turkish Sofra
556 recipes
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556 recipes
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556 recipes
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556 recipes
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Vegetable-Forward
556 recipes
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556 recipes
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Most loved
The reader top six
01
Levantine Mezze
Spanish & Tapas
Breakfast & Brunch
Sweets & Bakery
Spanish & Tapas
Breakfast & Brunch
Levantine Mezze
Oven-Baked Fattoush with Lemon and Oregano
19 min · Easy · 4.9 stars 02
Spanish & Tapas
Marinated Saffron Rice with Garlic and Herbs
74 min · Advanced · 4.9 stars 03
Breakfast & Brunch
Honey Yogurt with Tomato and Basil
92 min · Advanced · 4.8 stars 04
Sweets & Bakery
Almond Panna Cotta
95 min · Advanced · 4.9 stars 05
Spanish & Tapas
Smoky Gazpacho
96 min · Advanced · 4.9 stars 06
Breakfast & Brunch
Roasted Halloumi Fry
90 min · Advanced · 4.9 starsThe kitchen store
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Choose a planThe journal
Read moreNotes from the kitchen
Pantry
Building a Mediterranean Pantry From Scratch
A short list of oils, tinned fish, legumes, and spices turns weeknight cooking from a chore into a fifteen-minute pleasu...
Ingredients
Why We Cook With Olive Oil, and How to Buy It
The single most important ingredient in this kitchen is also the most misunderstood. A guide to reading a label and gett...
Technique
The Art of Mezze: How to Build a Table of Small Plates
Mezze is less a recipe than a philosophy: many small, generous dishes, a slow pace, and a table designed for lingering....