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Cook theMediterranean
Over 10,008 tested recipes from Italy to the Levant -- plus a small, well-chosen kitchen store. Every photo is the actual dish.
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From the test kitchen
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Featured this week
Reader favorites and the dishes we keep coming back to.
Vegetable-Forward
Members
Weeknight-friendly cauliflower steak with a vegetable accent, finished with a squeeze of lemon and a shower of...
Turkish Sofra
Free
Smoky Cacik, the way the turkish coast does it -- generous, unfussy, and made for sharing.
Vegetable-Forward
Members
A rustic take on cauliflower steak. Expect deep, savory flavor from a short list of honest ingredients.
Breakfast & Brunch
Free
Our breakfast kitchen turns shakshuka into something special, ready in roughly 77 minutes start to finish.
Turkish Sofra
Free
Our turkish kitchen turns kofte into something special, with Preserved Lemon, ready in roughly 58 minutes star...
Seafood & Catch
Free
Weeknight-friendly tuna tartare with a seafood accent, finished with a squeeze of lemon and a shower of herbs.
Greek Table
Free
Marinated Souvlaki in White Wine -- the kind of greek dish that tastes like it took all day but does not.
Italian Kitchen
Free
This spaghetti with Mint and Peas leans on good olive oil, bright acid, and fresh herbs -- simple ingredients...
Grains & Bowls
Members
Our grains kitchen turns rice pilaf into something special, with Charred Onion, ready in roughly 36 minutes st...
Mediterranean Classics
Members
A mediterranean favorite: warm lentils with Garlic and Herbs, cooked low and slow so every layer of flavor has...
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See allWhere do you want to eat tonight?
556 recipes
Mediterranean Classics
556 recipes
Italian Kitchen
556 recipes
Greek Table
556 recipes
Spanish & Tapas
556 recipes
French Provincial
556 recipes
Levantine Mezze
556 recipes
Moroccan & North African
556 recipes
Turkish Sofra
556 recipes
Seafood & Catch
556 recipes
Fire & Grill
556 recipes
Garden & Grain Salads
556 recipes
Mezze & Small Plates
556 recipes
Soups & Stews
556 recipes
Grains & Bowls
556 recipes
Breakfast & Brunch
556 recipes
Vegetable-Forward
556 recipes
Sweets & Bakery
556 recipes
Pasta & Orzo
Most loved
The reader top six
01
Turkish Sofra
Fire & Grill
French Provincial
Vegetable-Forward
Grains & Bowls
Pasta & Orzo
Turkish Sofra
Wood-Fired Sac Kavurma
96 min · Advanced · 4.8 stars 02
Fire & Grill
Braised Chicken Thighs
66 min · Medium · 4.9 stars 03
French Provincial
Lemon Herb Omelette with Toasted Almonds
47 min · Medium · 4.8 stars 04
Vegetable-Forward
Slow-Cooked Zucchini Boats with Olives and Capers
45 min · Medium · 4.8 stars 05
Grains & Bowls
Oven-Baked Quinoa Pilaf with Warm Spices
32 min · Easy · 4.8 stars 06
Pasta & Orzo
Lemon Lasagnette with Pine Nuts
58 min · Medium · 4.8 starsThe kitchen store
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A short, opinionated shelf of cookware, cutlery, and pantry staples.
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Choose a planThe journal
Read moreNotes from the kitchen
Pantry
Building a Mediterranean Pantry From Scratch
A short list of oils, tinned fish, legumes, and spices turns weeknight cooking from a chore into a fifteen-minute pleasu...
Ingredients
Why We Cook With Olive Oil, and How to Buy It
The single most important ingredient in this kitchen is also the most misunderstood. A guide to reading a label and gett...
Technique
The Art of Mezze: How to Build a Table of Small Plates
Mezze is less a recipe than a philosophy: many small, generous dishes, a slow pace, and a table designed for lingering....