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Pasta & Orzo
Free
Weeknight-friendly rigatoni with a pasta accent, with Yogurt and Sumac, finished with a squeeze of lemon and a...
Turkish Sofra
Members
This cacik leans on good olive oil, bright acid, and fresh herbs -- simple ingredients treated with care.
Levantine Mezze
Free
Bright, herb-forward za'atar chicken with Olives and Capers that proves levantine cooking is about restraint,...
Mezze & Small Plates
Free
Rustic Grilled Bread, the way the mezze coast does it, in White Wine -- generous, unfussy, and made for sharin...
Italian Kitchen
Free
Baked Minestrone, the way the italian coast does it -- generous, unfussy, and made for sharing.
Grains & Bowls
Free
Simple Lentil Rice with Garlic and Herbs -- the kind of grains dish that tastes like it took all day but does...
Spanish & Tapas
Members
This albondigas leans on good olive oil, bright acid, and fresh herbs -- simple ingredients treated with care.
Grains & Bowls
Free
This barley bowl leans on good olive oil, bright acid, and fresh herbs -- simple ingredients treated with care...
Seafood & Catch
Free
Simple Garlic Shrimp with Chili and Mint -- the kind of seafood dish that tastes like it took all day but does...
Moroccan & North African
Free
Bright, herb-forward spiced lentils with Sea Salt and Thyme that proves moroccan cooking is about restraint, n...
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556 recipes
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556 recipes
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556 recipes
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556 recipes
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556 recipes
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556 recipes
Mezze & Small Plates
556 recipes
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556 recipes
Pasta & Orzo
Most loved
The reader top six
01
Pasta & Orzo
Garden & Grain Salads
Spanish & Tapas
Moroccan & North African
Garden & Grain Salads
Moroccan & North African
Pasta & Orzo
Penne with Lemon and Oregano
64 min · Medium · 4.8 stars 02
Garden & Grain Salads
Grilled Herb Salad
37 min · Medium · 4.8 stars 03
Spanish & Tapas
Spiced Gambas al Ajillo
100 min · Advanced · 4.9 stars 04
Moroccan & North African
Chicken Tagine with Roasted Peppers
54 min · Medium · 4.8 stars 05
Garden & Grain Salads
Crispy Kale Salad
28 min · Easy · 4.8 stars 06
Moroccan & North African
Herb-Crusted Zaalouk with Warm Spices
71 min · Advanced · 4.9 starsThe kitchen store
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Choose a planThe journal
Read moreNotes from the kitchen

Pantry
Building a Mediterranean Pantry From Scratch
A short list of oils, tinned fish, legumes, and spices turns weeknight cooking from a chore into a fifteen-minute pleasu...

Ingredients
Why We Cook With Olive Oil, and How to Buy It
The single most important ingredient in this kitchen is also the most misunderstood. A guide to reading a label and gett...

Technique
The Art of Mezze: How to Build a Table of Small Plates
Mezze is less a recipe than a philosophy: many small, generous dishes, a slow pace, and a table designed for lingering....




