A membership recipe library
Cook theMediterranean
Over 10,008 tested recipes from Italy to the Levant -- plus a small, well-chosen kitchen store. Every photo is the actual dish.
10,008Recipes
5,036Free to cook
18Cuisines
30-day free trial
Free to explore: 5,036 recipes are open to everyone -- no account needed. Start browsing.
From the test kitchen
All recipes
Featured this week
Reader favorites and the dishes we keep coming back to.
Soups & Stews
Free
Weeknight-friendly roasted pepper soup with a soups accent, finished with a squeeze of lemon and a shower of h...
Moroccan & North African
Free
Our moroccan kitchen turns apricot lamb into something special, with Harissa Butter, ready in roughly 21 minut...
Seafood & Catch
Members
Comfort with a seafood soul: fish kebab and Grilled Lemon, built on caramelized aromatics and a slow, steady s...
French Provincial
Members
Our french kitchen turns beef daube into something special, with Chili and Mint, ready in roughly 38 minutes s...
Italian Kitchen
Members
This osso buco with Pomegranate leans on good olive oil, bright acid, and fresh herbs -- simple ingredients tr...
Vegetable-Forward
Members
Weeknight-friendly mushroom ragu with a vegetable accent, with Fresh Herbs, finished with a squeeze of lemon a...
Moroccan & North African
Free
Comfort with a moroccan soul: apricot lamb with Lemon and Oregano, built on caramelized aromatics and a slow,...
Levantine Mezze
Free
A rustic take on kibbeh. Expect deep, savory flavor from a short list of honest ingredients.
Levantine Mezze
Members
Saffron Za'atar Chicken -- a levantine plate that comes together in about 23 minutes with pantry staples and a...
Grains & Bowls
Free
A rustic take on orzo pilaf with Tomato and Basil. Expect deep, savory flavor from a short list of honest ingr...
Browse by cuisine
See allWhere do you want to eat tonight?
556 recipes
Mediterranean Classics
556 recipes
Italian Kitchen
556 recipes
Greek Table
556 recipes
Spanish & Tapas
556 recipes
French Provincial
556 recipes
Levantine Mezze
556 recipes
Moroccan & North African
556 recipes
Turkish Sofra
556 recipes
Seafood & Catch
556 recipes
Fire & Grill
556 recipes
Garden & Grain Salads
556 recipes
Mezze & Small Plates
556 recipes
Soups & Stews
556 recipes
Grains & Bowls
556 recipes
Breakfast & Brunch
556 recipes
Vegetable-Forward
556 recipes
Sweets & Bakery
556 recipes
Pasta & Orzo
Most loved
The reader top six
01
Pasta & Orzo
Soups & Stews
Pasta & Orzo
Moroccan & North African
Italian Kitchen
Greek Table
Pasta & Orzo
Herb-Crusted Paccheri with Chickpeas
48 min · Medium · 4.8 stars 02
Soups & Stews
Roasted Avgolemono with Garlic and Herbs
33 min · Medium · 4.8 stars 03
Pasta & Orzo
Roasted Paccheri
72 min · Advanced · 4.8 stars 04
Moroccan & North African
Oven-Baked Msemen with Chickpeas
66 min · Medium · 4.9 stars 05
Italian Kitchen
Golden Lasagna
72 min · Advanced · 4.9 stars 06
Greek Table
Citrus-Marinated Spanakopita with Charred Onion
59 min · Medium · 4.8 starsThe kitchen store
Shop allTools worth keeping
A short, opinionated shelf of cookware, cutlery, and pantry staples.
Membership
Unlock all 10,008 recipes
Members get the entire library, every premium recipe, and new dishes as we add them. Start with a 30-day free trial -- cancel any time.
Best value
Annual
$88.99/year, after trial
Full library access, billed once a year. Or go monthly at $8.99.
Choose a planThe journal
Read moreNotes from the kitchen

Pantry
Building a Mediterranean Pantry From Scratch
A short list of oils, tinned fish, legumes, and spices turns weeknight cooking from a chore into a fifteen-minute pleasu...

Ingredients
Why We Cook With Olive Oil, and How to Buy It
The single most important ingredient in this kitchen is also the most misunderstood. A guide to reading a label and gett...

Technique
The Art of Mezze: How to Build a Table of Small Plates
Mezze is less a recipe than a philosophy: many small, generous dishes, a slow pace, and a table designed for lingering....




