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Cook theMediterranean
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Reader favorites and the dishes we keep coming back to.
Breakfast & Brunch
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Weeknight-friendly yogurt bowl with a breakfast accent, finished with a squeeze of lemon and a shower of herbs...
Pasta & Orzo
Free
Lemon Trofie -- a pasta plate that comes together in about 23 minutes with pantry staples and a confident hand...
Seafood & Catch
Free
This crab cakes leans on good olive oil, bright acid, and fresh herbs -- simple ingredients treated with care.
Spanish & Tapas
Free
Golden Patatas Bravas, the way the spanish coast does it, with Mint and Peas -- generous, unfussy, and made fo...
Breakfast & Brunch
Members
This halloumi fry in White Wine leans on good olive oil, bright acid, and fresh herbs -- simple ingredients tr...
Mediterranean Classics
Free
Our mediterranean kitchen turns white bean salad into something special, ready in roughly 66 minutes start to...
Mediterranean Classics
Members
A rustic take on herb frittata. Expect deep, savory flavor from a short list of honest ingredients.
Breakfast & Brunch
Members
Baked Olive Oil Granola with Harissa Butter -- a breakfast plate that comes together in about 61 minutes with...
Sweets & Bakery
Free
This orange cake leans on good olive oil, bright acid, and fresh herbs -- simple ingredients treated with care...
Soups & Stews
Members
This roasted pepper soup in White Wine leans on good olive oil, bright acid, and fresh herbs -- simple ingredi...
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556 recipes
Mediterranean Classics
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556 recipes
Levantine Mezze
556 recipes
Moroccan & North African
556 recipes
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556 recipes
Seafood & Catch
556 recipes
Fire & Grill
556 recipes
Garden & Grain Salads
556 recipes
Mezze & Small Plates
556 recipes
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556 recipes
Grains & Bowls
556 recipes
Breakfast & Brunch
556 recipes
Vegetable-Forward
556 recipes
Sweets & Bakery
556 recipes
Pasta & Orzo
Most loved
The reader top six
01
Soups & Stews
Moroccan & North African
Fire & Grill
Grains & Bowls
Vegetable-Forward
Mezze & Small Plates
Soups & Stews
Oven-Baked Carrot Soup with Lemon and Oregano
71 min · Advanced · 4.8 stars 02
Moroccan & North African
Lemon Kefta Tagine
47 min · Medium · 4.9 stars 03
Fire & Grill
Chicken Thighs with Pomegranate
42 min · Medium · 4.8 stars 04
Grains & Bowls
Skillet Chicken Rice Bowl
85 min · Advanced · 4.8 stars 05
Vegetable-Forward
Slow-Roasted Lentil Stew with Basil Oil
89 min · Advanced · 4.9 stars 06
Mezze & Small Plates
Skillet Roasted Garlic Dip
57 min · Medium · 4.9 starsThe kitchen store
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Choose a planThe journal
Read moreNotes from the kitchen
Pantry
Building a Mediterranean Pantry From Scratch
A short list of oils, tinned fish, legumes, and spices turns weeknight cooking from a chore into a fifteen-minute pleasu...
Ingredients
Why We Cook With Olive Oil, and How to Buy It
The single most important ingredient in this kitchen is also the most misunderstood. A guide to reading a label and gett...
Technique
The Art of Mezze: How to Build a Table of Small Plates
Mezze is less a recipe than a philosophy: many small, generous dishes, a slow pace, and a table designed for lingering....