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Home / Recipes / Mediterranean Classics / Baked Feta with Garlic and Herbs
Baked Feta with Garlic and Herbs
Mediterranean Classics Members

Baked Feta with Garlic and Herbs

A mediterranean favorite: baked feta with Garlic and Herbs, cooked low and slow so every layer of flavor has time to settle.

***** 4.7 · 748 ratings
7mPrep
63mCook
70mTotal
2Serves
MediumLevel
543Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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