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Home / Recipes / French Provincial / Baked Ratatouille in Herbed Oil
Baked Ratatouille in Herbed Oil
French Provincial Members

Baked Ratatouille in Herbed Oil

Baked Ratatouille in Herbed Oil -- the kind of french dish that tastes like it took all day but does not.

***** 4.7 · 320 ratings
12mPrep
79mCook
91mTotal
5Serves
AdvancedLevel
691Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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