Sweets & Bakery
Members
Baked Rice Pudding with Cardamom
Our sweets kitchen turns rice pudding into something special, with Cardamom, ready in roughly 91 minutes start to finish.
***** 4.8 · 818 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Sweets & Bakery
You might also like
Sweets & Bakery
Members
Bright, herb-forward rice pudding that proves sweets cooking is about restraint, not shortcuts.
Sweets & Bakery
Members
Our sweets kitchen turns pistachio cake into something special, with Lemon Glaze, ready in roughly 68 minutes...
Sweets & Bakery
Free
Bright, herb-forward semolina cake with Rosewater that proves sweets cooking is about restraint, not shortcuts...
Sweets & Bakery
Free
This custard tart with Orange Blossom leans on good olive oil, bright acid, and fresh herbs -- simple ingredie...