Levantine Mezze
Members
Baked Warak Enab
A rustic take on warak enab. Expect deep, savory flavor from a short list of honest ingredients.
***** 4.5 · 894 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Levantine Mezze
You might also like
Levantine Mezze
Free
Weeknight-friendly falafel with a levantine accent, with Pomegranate, finished with a squeeze of lemon and a s...
Levantine Mezze
Members
Comfort with a levantine soul: shish tawook with Garlic and Herbs, built on caramelized aromatics and a slow,...
Levantine Mezze
Free
A levantine favorite: stuffed kibbeh, cooked low and slow so every layer of flavor has time to settle.
Levantine Mezze
Free
Weeknight-friendly za'atar chicken with a levantine accent, finished with a squeeze of lemon and a shower of h...