Breakfast & Brunch
Members
Braised Savory Oats with Mint and Peas
Braised Savory Oats with Mint and Peas -- the kind of breakfast dish that tastes like it took all day but does not.
***** 4.8 · 438 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
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A breakfast favorite: savory oats, cooked low and slow so every layer of flavor has time to settle.