Italian Kitchen
Members
Caprese with Lemon and Oregano
Simple Caprese, the way the italian coast does it, with Lemon and Oregano -- generous, unfussy, and made for sharing.
***** 4.9 · 192 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Italian Kitchen
You might also like
Italian Kitchen
Free
A rustic take on arancini. Expect deep, savory flavor from a short list of honest ingredients.
Italian Kitchen
Members
This minestrone leans on good olive oil, bright acid, and fresh herbs -- simple ingredients treated with care.
Italian Kitchen
Members
Lemon Osso Buco with Basil Oil -- the kind of italian dish that tastes like it took all day but does not.
Italian Kitchen
Members
Our italian kitchen turns arancini into something special, ready in roughly 80 minutes start to finish.