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Home / Recipes / Garden & Grain Salads / Charred Beet Salad in Saffron Broth
Charred Beet Salad in Saffron Broth
Garden & Grain Salads Members

Charred Beet Salad in Saffron Broth

A garden favorite: beet salad in Saffron Broth, cooked low and slow so every layer of flavor has time to settle.

***** 4.6 · 936 ratings
7mPrep
71mCook
78mTotal
3Serves
AdvancedLevel
227Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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