French Provincial
Members
Citrus-Marinated Salmon en Papillote
Citrus-Marinated Salmon en Papillote -- the kind of french dish that tastes like it took all day but does not.
***** 4.9 · 598 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore French Provincial
You might also like
French Provincial
Free
Our french kitchen turns beef daube into something special, with Feta and Dill, ready in roughly 81 minutes st...
French Provincial
Members
A french favorite: chicken fricassee, cooked low and slow so every layer of flavor has time to settle.
French Provincial
Free
Slow-Roasted Lentils du Puy -- the kind of french dish that tastes like it took all day but does not.
French Provincial
Free
Bright, herb-forward bouillabaisse with Toasted Almonds that proves french cooking is about restraint, not sho...