Greek Table
Free recipe
Crispy Souvlaki with Cracked Pepper
Crispy Souvlaki with Cracked Pepper -- the kind of greek dish that tastes like it took all day but does not.
***** 4.7 · 33 ratings
Method
A few unhurried steps. Read them through once before you start.
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
- Warm a generous glug of olive oil in a wide skillet over medium-high heat until it shimmers.
- Add the main ingredients and cook, stirring now and then, until browned and just cooked through. Season in layers as you go.
- Build the sauce and finish with Cracked Pepper: stir through the fresh herbs, adjust salt and acid, and let everything come together off the heat for a minute or two.
- Serve the souvlaki warm, with plenty of good bread or a simple salad alongside. This makes about 6 servings; leftovers keep well for a day.
More Greek Table
You might also like
Greek Table
Members
Simple Grilled Octopus with Pomegranate -- a greek plate that comes together in about 31 minutes with pantry s...
Greek Table
Members
Our greek kitchen turns lemon potatoes into something special, with Capers and Parsley, ready in roughly 95 mi...
Greek Table
Members
Charred Kolokithokeftedes -- a greek plate that comes together in about 106 minutes with pantry staples and a...
Greek Table
Free
Our greek kitchen turns greek salad into something special, with Preserved Lemon, ready in roughly 109 minutes...