Vegetable-Forward
Members
Crispy Vegetable Gratin with Za'atar
Weeknight-friendly vegetable gratin with a vegetable accent, with Za'atar, finished with a squeeze of lemon and a shower of herbs.
***** 4.7 · 114 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Vegetable-Forward
You might also like
Vegetable-Forward
Free
Smoky Mushroom Ragu, the way the vegetable coast does it -- generous, unfussy, and made for sharing.
Vegetable-Forward
Members
Comfort with a vegetable soul: grilled vegetable platter, built on caramelized aromatics and a slow, steady si...
Vegetable-Forward
Free
Comfort with a vegetable soul: butter beans with Feta and Dill, built on caramelized aromatics and a slow, ste...
Vegetable-Forward
Members
A rustic take on braised greens in Saffron Broth. Expect deep, savory flavor from a short list of honest ingre...