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Home / Recipes / Vegetable-Forward / Eggplant Rollatini with Tahini Drizzle
Eggplant Rollatini with Tahini Drizzle
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Eggplant Rollatini with Tahini Drizzle

Weeknight-friendly eggplant rollatini with a vegetable accent, with Tahini Drizzle, finished with a squeeze of lemon and a shower of herbs.

***** 4.7 · 834 ratings
17mPrep
70mCook
87mTotal
4Serves
AdvancedLevel
521Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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