Italian Kitchen
Members
Garlic Focaccia with Cracked Pepper
This focaccia with Cracked Pepper leans on good olive oil, bright acid, and fresh herbs -- simple ingredients treated with care.
***** 4.5 · 918 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Italian Kitchen
You might also like
Italian Kitchen
Members
Bright, herb-forward osso buco with Preserved Lemon that proves italian cooking is about restraint, not shortc...
Italian Kitchen
Members
Bright, herb-forward saltimbocca with Olives and Capers that proves italian cooking is about restraint, not sh...
Italian Kitchen
Free
Citrus-Marinated Spaghetti, the way the italian coast does it -- generous, unfussy, and made for sharing.
Italian Kitchen
Members
Comfort with a italian soul: minestrone with Pomegranate, built on caramelized aromatics and a slow, steady si...