Pasta & Orzo
Members
Grilled Fusilli with Lemon and Oregano
A rustic take on fusilli with Lemon and Oregano. Expect deep, savory flavor from a short list of honest ingredients.
***** 4.6 · 686 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Pasta & Orzo
You might also like
Pasta & Orzo
Members
Bright, herb-forward vermicelli that proves pasta cooking is about restraint, not shortcuts.
Pasta & Orzo
Free
Charred Lasagnette with Za'atar -- a pasta plate that comes together in about 54 minutes with pantry staples a...
Pasta & Orzo
Free
Our pasta kitchen turns spaghetti into something special, ready in roughly 77 minutes start to finish.
Pasta & Orzo
Members
Weeknight-friendly orzo with a pasta accent, finished with a squeeze of lemon and a shower of herbs.