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Home / Recipes / Seafood & Catch / Grilled Seared Tuna with Chili and Mint
Grilled Seared Tuna with Chili and Mint
Seafood & Catch Members

Grilled Seared Tuna with Chili and Mint

Comfort with a seafood soul: seared tuna with Chili and Mint, built on caramelized aromatics and a slow, steady simmer.

***** 4.5 · 536 ratings
27mPrep
28mCook
55mTotal
7Serves
MediumLevel
623Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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