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Home / Recipes / Moroccan & North African / Harissa Shrimp with Olives and Capers
Harissa Shrimp with Olives and Capers
Moroccan & North African Members

Harissa Shrimp with Olives and Capers

A rustic take on harissa shrimp with Olives and Capers. Expect deep, savory flavor from a short list of honest ingredients.

***** 4.5 · 870 ratings
27mPrep
58mCook
85mTotal
8Serves
AdvancedLevel
541Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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