Free shipping on kitchen orders over $75.00 · 30-day member trial Membership +1 (917) 624-4812
Gour Mediterranee KITCHEN
Log in Cart 0
Home / Recipes / Vegetable-Forward / Herb-Crusted Grilled Vegetable Platter with Chili and Mint
Herb-Crusted Grilled Vegetable Platter with Chili and Mint
Vegetable-Forward Members

Herb-Crusted Grilled Vegetable Platter with Chili and Mint

Herb-Crusted Grilled Vegetable Platter with Chili and Mint -- a vegetable plate that comes together in about 67 minutes with pantry staples and a confident hand.

***** 4.7 · 434 ratings
15mPrep
52mCook
67mTotal
7Serves
MediumLevel
189Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

The rest of this recipe is for members.

Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.

Start 30-day free trial I already subscribe
More Vegetable-Forward

You might also like

Skillet Chickpea Curry with Roasted Peppers Vegetable-Forward Free
★4.9

Skillet Chickpea Curry with Roasted Peppers

Comfort with a vegetable soul: chickpea curry with Roasted Peppers, built on caramelized aromatics and a slow,... 57 min 4 Medium
Marinated Stuffed Zucchini with Garlic and Herbs Vegetable-Forward Free
★4.7

Marinated Stuffed Zucchini with Garlic and Herbs

Weeknight-friendly stuffed zucchini with a vegetable accent, with Garlic and Herbs, finished with a squeeze of... 60 min 4 Medium
Marinated Zucchini Boats Vegetable-Forward Free
★4.9

Marinated Zucchini Boats

Marinated Zucchini Boats, the way the vegetable coast does it -- generous, unfussy, and made for sharing. 61 min 4 Medium
Golden Stuffed Peppers with Yogurt and Sumac Vegetable-Forward Members
★4.6

Golden Stuffed Peppers with Yogurt and Sumac

Our vegetable kitchen turns stuffed peppers into something special, with Yogurt and Sumac, ready in roughly 68... 68 min 4 Medium