Soups & Stews
Members
Herb-Crusted Tomato Soup with Lemon and Oregano
Herb-Crusted Tomato Soup with Lemon and Oregano -- the kind of soups dish that tastes like it took all day but does not.
***** 4.5 · 676 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Soups & Stews
You might also like
Soups & Stews
Members
A rustic take on pumpkin soup with Chickpeas. Expect deep, savory flavor from a short list of honest ingredien...
Soups & Stews
Free
Simple Bean and Greens Soup with Pomegranate -- the kind of soups dish that tastes like it took all day but do...
Soups & Stews
Members
A rustic take on lentil soup with Garlic and Herbs. Expect deep, savory flavor from a short list of honest ing...
Soups & Stews
Free
This barley soup with Harissa Butter leans on good olive oil, bright acid, and fresh herbs -- simple ingredien...