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Home / Recipes / Seafood & Catch / Herb-Crusted Whole Snapper with Warm Spices
Herb-Crusted Whole Snapper with Warm Spices
Seafood & Catch Members

Herb-Crusted Whole Snapper with Warm Spices

Our seafood kitchen turns whole snapper into something special, with Warm Spices, ready in roughly 61 minutes start to finish.

***** 4.8 · 600 ratings
11mPrep
50mCook
61mTotal
8Serves
MediumLevel
259Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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