Turkish Sofra
Members
Kofte with Lemon and Oregano
A rustic take on kofte with Lemon and Oregano. Expect deep, savory flavor from a short list of honest ingredients.
***** 4.6 · 896 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Turkish Sofra
You might also like
Turkish Sofra
Free
Roasted Grilled Sea Bass -- a turkish plate that comes together in about 85 minutes with pantry staples and a...
Turkish Sofra
Members
A turkish favorite: sigara borek with Capers and Parsley, cooked low and slow so every layer of flavor has tim...
Turkish Sofra
Members
A rustic take on urfa kebab. Expect deep, savory flavor from a short list of honest ingredients.
Turkish Sofra
Free
Simple Firik Pilaf with Garlic and Herbs -- the kind of turkish dish that tastes like it took all day but does...