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Lemon Olive Oil Cake with Whipped Ricotta
Sweets & Bakery Members

Lemon Olive Oil Cake with Whipped Ricotta

A rustic take on olive oil cake with Whipped Ricotta. Expect deep, savory flavor from a short list of honest ingredients.

***** 4.8 · 610 ratings
27mPrep
16mCook
43mTotal
5Serves
MediumLevel
329Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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