Garden & Grain Salads
Members
Lemon Watermelon Feta with Olives and Capers
A garden favorite: watermelon feta with Olives and Capers, cooked low and slow so every layer of flavor has time to settle.
***** 4.5 · 144 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Garden & Grain Salads
You might also like
Garden & Grain Salads
Free
Comfort with a garden soul: couscous salad, built on caramelized aromatics and a slow, steady simmer.
Garden & Grain Salads
Free
Bright, herb-forward tomato salad with Yogurt and Sumac that proves garden cooking is about restraint, not sho...
Garden & Grain Salads
Members
Smoky Orzo Salad with Mint and Peas -- the kind of garden dish that tastes like it took all day but does not.
Garden & Grain Salads
Free
A garden favorite: kale salad in Saffron Broth, cooked low and slow so every layer of flavor has time to settl...