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Home / Recipes / Moroccan & North African / Lemon Zaalouk with Olives and Capers
Lemon Zaalouk with Olives and Capers
Moroccan & North African Members

Lemon Zaalouk with Olives and Capers

Lemon Zaalouk with Olives and Capers -- a moroccan plate that comes together in about 78 minutes with pantry staples and a confident hand.

***** 4.9 · 484 ratings
19mPrep
59mCook
78mTotal
8Serves
AdvancedLevel
687Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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