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Home / Recipes / Levantine Mezze / Manakish with Preserved Lemon
Manakish with Preserved Lemon
Levantine Mezze Members

Manakish with Preserved Lemon

A rustic take on manakish with Preserved Lemon. Expect deep, savory flavor from a short list of honest ingredients.

***** 4.8 · 480 ratings
20mPrep
80mCook
100mTotal
3Serves
AdvancedLevel
303Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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