Seafood & Catch
Members
Marinated Fried Anchovies with Garlic and Herbs
Marinated Fried Anchovies with Garlic and Herbs -- the kind of seafood dish that tastes like it took all day but does not.
***** 4.7 · 762 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Seafood & Catch
You might also like
Seafood & Catch
Free
Comfort with a seafood soul: seared tuna with Pomegranate, built on caramelized aromatics and a slow, steady s...
Seafood & Catch
Free
Golden Fish Kebab, the way the seafood coast does it, with Mint and Peas -- generous, unfussy, and made for sh...
Seafood & Catch
Free
Grilled Fish Stew -- a seafood plate that comes together in about 60 minutes with pantry staples and a confide...
Seafood & Catch
Free
Bright, herb-forward seared tuna that proves seafood cooking is about restraint, not shortcuts.