Italian Kitchen
Members
Orecchiette with Roasted Peppers
A rustic take on orecchiette with Roasted Peppers. Expect deep, savory flavor from a short list of honest ingredients.
***** 4.5 · 530 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Italian Kitchen
You might also like
Italian Kitchen
Members
A italian favorite: caprese, cooked low and slow so every layer of flavor has time to settle.
Italian Kitchen
Members
Bright, herb-forward arancini that proves italian cooking is about restraint, not shortcuts.
Italian Kitchen
Members
Weeknight-friendly spaghetti with a italian accent, in White Wine, finished with a squeeze of lemon and a show...
Italian Kitchen
Free
A italian favorite: lasagna, cooked low and slow so every layer of flavor has time to settle.