Grains & Bowls
Members
Oven-Baked Mediterranean Bowl
Comfort with a grains soul: mediterranean bowl, built on caramelized aromatics and a slow, steady simmer.
***** 4.5 · 126 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Grains & Bowls
You might also like
Grains & Bowls
Members
Our grains kitchen turns barley bowl into something special, ready in roughly 40 minutes start to finish.
Grains & Bowls
Free
Rustic Grain Bowl with Charred Onion -- the kind of grains dish that tastes like it took all day but does not.
Grains & Bowls
Free
Rustic Roasted Veg Bowl, the way the grains coast does it, with Sea Salt and Thyme -- generous, unfussy, and m...
Grains & Bowls
Free
Bright, herb-forward bean bowl with Mint and Peas that proves grains cooking is about restraint, not shortcuts...