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Home / Recipes / Soups & Stews / Pan-Seared Barley Soup
Pan-Seared Barley Soup
Soups & Stews Members

Pan-Seared Barley Soup

Weeknight-friendly barley soup with a soups accent, finished with a squeeze of lemon and a shower of herbs.

***** 4.5 · 432 ratings
19mPrep
46mCook
65mTotal
8Serves
MediumLevel
231Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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