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Home / Recipes / Turkish Sofra / Pan-Seared Firik Pilaf
Pan-Seared Firik Pilaf
Turkish Sofra Members

Pan-Seared Firik Pilaf

Pan-Seared Firik Pilaf -- the kind of turkish dish that tastes like it took all day but does not.

***** 4.5 · 680 ratings
13mPrep
12mCook
25mTotal
6Serves
EasyLevel
655Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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