Free shipping on kitchen orders over $75.00 · 30-day member trial Membership +1 (917) 624-4812
Gour Mediterranee KITCHEN
Log in Cart 0
Home / Recipes / Mediterranean Classics / Pan-Seared Stuffed Peppers
Pan-Seared Stuffed Peppers
Mediterranean Classics Members

Pan-Seared Stuffed Peppers

Bright, herb-forward stuffed peppers that proves mediterranean cooking is about restraint, not shortcuts.

***** 4.5 · 844 ratings
19mPrep
44mCook
63mTotal
5Serves
MediumLevel
511Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

The rest of this recipe is for members.

Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.

Start 30-day free trial I already subscribe
More Mediterranean Classics

You might also like

Herb-Crusted Warm Lentils Mediterranean Classics Members
★4.6

Herb-Crusted Warm Lentils

Bright, herb-forward warm lentils that proves mediterranean cooking is about restraint, not shortcuts. 81 min 8 Advanced
Braised Stuffed Tomatoes Mediterranean Classics Members
★4.8

Braised Stuffed Tomatoes

Our mediterranean kitchen turns stuffed tomatoes into something special, ready in roughly 25 minutes start to... 25 min 2 Advanced
Charred Roasted Pepper Salad in Saffron Broth Mediterranean Classics Free
★4.7

Charred Roasted Pepper Salad in Saffron Broth

A rustic take on roasted pepper salad in Saffron Broth. Expect deep, savory flavor from a short list of honest... 85 min 8 Advanced
Pan-Seared Grilled Halloumi with Preserved Lemon Mediterranean Classics Members
★4.5

Pan-Seared Grilled Halloumi with Preserved Lemon

A mediterranean favorite: grilled halloumi with Preserved Lemon, cooked low and slow so every layer of flavor... 64 min 4 Medium