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Roasted Cauliflower with Preserved Lemon
Mediterranean Classics Members

Roasted Cauliflower with Preserved Lemon

Weeknight-friendly roasted cauliflower with a mediterranean accent, with Preserved Lemon, finished with a squeeze of lemon and a shower of herbs.

***** 4.7 · 902 ratings
12mPrep
71mCook
83mTotal
5Serves
AdvancedLevel
457Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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