Seafood & Catch
Members
Roasted Tuna Tartare
Roasted Tuna Tartare, the way the seafood coast does it -- generous, unfussy, and made for sharing.
***** 4.9 · 842 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Seafood & Catch
You might also like
Seafood & Catch
Members
Our seafood kitchen turns fish stew into something special, with Warm Spices, ready in roughly 53 minutes star...
Seafood & Catch
Free
Bright, herb-forward sardine toast with Pomegranate that proves seafood cooking is about restraint, not shortc...
Seafood & Catch
Free
A seafood favorite: whole snapper, cooked low and slow so every layer of flavor has time to settle.
Seafood & Catch
Free
Weeknight-friendly seared tuna with a seafood accent, with Harissa Butter, finished with a squeeze of lemon an...