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Roasted Zaalouk
Moroccan & North African Members

Roasted Zaalouk

Bright, herb-forward zaalouk that proves moroccan cooking is about restraint, not shortcuts.

***** 4.8 · 840 ratings
21mPrep
15mCook
36mTotal
4Serves
MediumLevel
603Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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