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Home / Recipes / French Provincial / Rustic Leek Tart
Rustic Leek Tart
French Provincial Members

Rustic Leek Tart

A french favorite: leek tart, cooked low and slow so every layer of flavor has time to settle.

***** 4.6 · 228 ratings
19mPrep
25mCook
44mTotal
2Serves
MediumLevel
707Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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