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Home / Recipes / Breakfast & Brunch / Saffron Shakshuka with Chickpeas
Saffron Shakshuka with Chickpeas
Breakfast & Brunch Members

Saffron Shakshuka with Chickpeas

Weeknight-friendly shakshuka with a breakfast accent, with Chickpeas, finished with a squeeze of lemon and a shower of herbs.

***** 4.5 · 856 ratings
7mPrep
49mCook
56mTotal
5Serves
MediumLevel
635Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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