Seafood & Catch
Members
Shrimp Orzo with Chili and Mint
Bright, herb-forward shrimp orzo with Chili and Mint that proves seafood cooking is about restraint, not shortcuts.
***** 4.9 · 458 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Seafood & Catch
You might also like
Seafood & Catch
Members
Bright, herb-forward scallops with Preserved Lemon that proves seafood cooking is about restraint, not shortcu...
Seafood & Catch
Free
Comfort with a seafood soul: garlic shrimp with Basil Oil, built on caramelized aromatics and a slow, steady s...
Seafood & Catch
Free
Bright, herb-forward crab cakes that proves seafood cooking is about restraint, not shortcuts.
Seafood & Catch
Free
Crispy Fried Anchovies, the way the seafood coast does it, with Za'atar -- generous, unfussy, and made for sha...