Levantine Mezze
Members
Skillet Muhammara with Tomato and Basil
Skillet Muhammara, the way the levantine coast does it, with Tomato and Basil -- generous, unfussy, and made for sharing.
***** 4.7 · 48 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Levantine Mezze
You might also like
Levantine Mezze
Members
Oven-Baked Za'atar Chicken, the way the levantine coast does it, with Lemon and Oregano -- generous, unfussy,...
Levantine Mezze
Free
Crispy Grilled Kofta with Cracked Pepper -- a levantine plate that comes together in about 46 minutes with pan...
Levantine Mezze
Members
Comfort with a levantine soul: shish tawook, built on caramelized aromatics and a slow, steady simmer.
Levantine Mezze
Members
This sumac onions leans on good olive oil, bright acid, and fresh herbs -- simple ingredients treated with car...