Garden & Grain Salads
Members
Skillet Quinoa Salad with Tomato and Basil
This quinoa salad with Tomato and Basil leans on good olive oil, bright acid, and fresh herbs -- simple ingredients treated with care.
***** 4.9 · 124 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Garden & Grain Salads
You might also like
Garden & Grain Salads
Free
Our garden kitchen turns chickpea salad into something special, ready in roughly 40 minutes start to finish.
Garden & Grain Salads
Free
Simple Lentil Salad, the way the garden coast does it, with Tahini Drizzle -- generous, unfussy, and made for...
Garden & Grain Salads
Free
Bright, herb-forward farro bowl in Saffron Broth that proves garden cooking is about restraint, not shortcuts.
Garden & Grain Salads
Free
Roasted Shaved Fennel Salad, the way the garden coast does it, in White Wine -- generous, unfussy, and made fo...