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Home / Recipes / Seafood & Catch / Slow-Cooked Fish Kebab with Toasted Almonds
Slow-Cooked Fish Kebab with Toasted Almonds
Seafood & Catch Members

Slow-Cooked Fish Kebab with Toasted Almonds

A seafood favorite: fish kebab with Toasted Almonds, cooked low and slow so every layer of flavor has time to settle.

***** 4.9 · 904 ratings
14mPrep
42mCook
56mTotal
6Serves
MediumLevel
715Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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