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Home / Recipes / Mediterranean Classics / Slow-Cooked Tomato Confit with Pine Nuts
Slow-Cooked Tomato Confit with Pine Nuts
Mediterranean Classics Members

Slow-Cooked Tomato Confit with Pine Nuts

Slow-Cooked Tomato Confit, the way the mediterranean coast does it, with Pine Nuts -- generous, unfussy, and made for sharing.

***** 4.6 · 672 ratings
15mPrep
64mCook
79mTotal
4Serves
AdvancedLevel
711Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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