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Home / Recipes / Mediterranean Classics / Slow-Cooked Zucchini Fritters with Basil Oil
Slow-Cooked Zucchini Fritters with Basil Oil
Mediterranean Classics Members

Slow-Cooked Zucchini Fritters with Basil Oil

A rustic take on zucchini fritters with Basil Oil. Expect deep, savory flavor from a short list of honest ingredients.

***** 4.7 · 316 ratings
23mPrep
63mCook
86mTotal
6Serves
AdvancedLevel
183Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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