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Home / Recipes / Seafood & Catch / Slow-Roasted Fish Kebab
Slow-Roasted Fish Kebab
Seafood & Catch Members

Slow-Roasted Fish Kebab

A seafood favorite: fish kebab, cooked low and slow so every layer of flavor has time to settle.

***** 4.7 · 50 ratings
14mPrep
49mCook
63mTotal
8Serves
MediumLevel
181Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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