Free shipping on kitchen orders over $75.00 · 30-day member trial Membership +1 (917) 624-4812
Gour Mediterranee KITCHEN
Log in Cart 0
Home / Recipes / Levantine Mezze / Slow-Roasted Hummus with Basil Oil
Slow-Roasted Hummus with Basil Oil
Levantine Mezze Members

Slow-Roasted Hummus with Basil Oil

A levantine favorite: hummus with Basil Oil, cooked low and slow so every layer of flavor has time to settle.

***** 4.7 · 136 ratings
8mPrep
41mCook
49mTotal
3Serves
MediumLevel
591Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

The rest of this recipe is for members.

Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.

Start 30-day free trial I already subscribe
More Levantine Mezze

You might also like

Lemon Manakish Levantine Mezze Members
★4.7

Lemon Manakish

Bright, herb-forward manakish that proves levantine cooking is about restraint, not shortcuts. 96 min 4 Advanced
Grilled Falafel with Lemon and Oregano Levantine Mezze Members
★4.6

Grilled Falafel with Lemon and Oregano

Grilled Falafel with Lemon and Oregano -- a levantine plate that comes together in about 27 minutes with pantr... 27 min 5 Medium
Golden Grilled Kofta with Capers and Parsley Levantine Mezze Free
★4.5

Golden Grilled Kofta with Capers and Parsley

Golden Grilled Kofta with Capers and Parsley -- the kind of levantine dish that tastes like it took all day bu... 32 min 2 Medium
Citrus-Marinated Foul Mudammas Levantine Mezze Free
★4.6

Citrus-Marinated Foul Mudammas

Bright, herb-forward foul mudammas that proves levantine cooking is about restraint, not shortcuts. 87 min 4 Advanced