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Slow-Roasted Mussels
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Slow-Roasted Mussels

Weeknight-friendly mussels with a seafood accent, finished with a squeeze of lemon and a shower of herbs.

***** 4.8 · 578 ratings
14mPrep
24mCook
38mTotal
6Serves
EasyLevel
261Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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