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Home / Recipes / Fire & Grill / Slow-Roasted Steak Skewers with Basil Oil
Slow-Roasted Steak Skewers with Basil Oil
Fire & Grill Members

Slow-Roasted Steak Skewers with Basil Oil

Slow-Roasted Steak Skewers with Basil Oil -- the kind of fire dish that tastes like it took all day but does not.

***** 4.7 · 638 ratings
25mPrep
46mCook
71mTotal
6Serves
AdvancedLevel
721Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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