Garden & Grain Salads
Members
Slow-Roasted White Bean Salad with Basil Oil
Weeknight-friendly white bean salad with a garden accent, with Basil Oil, finished with a squeeze of lemon and a shower of herbs.
***** 4.6 · 26 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Garden & Grain Salads
You might also like
Garden & Grain Salads
Free
A rustic take on tomato salad. Expect deep, savory flavor from a short list of honest ingredients.
Garden & Grain Salads
Members
Comfort with a garden soul: farro bowl, built on caramelized aromatics and a slow, steady simmer.
Garden & Grain Salads
Members
A garden favorite: farro bowl in Saffron Broth, cooked low and slow so every layer of flavor has time to settl...
Garden & Grain Salads
Free
Bright, herb-forward beet salad in White Wine that proves garden cooking is about restraint, not shortcuts.