Mezze & Small Plates
Members
Smoked Eggplant with Feta and Dill
Our mezze kitchen turns smoked eggplant into something special, with Feta and Dill, ready in roughly 60 minutes start to finish.
***** 4.6 · 268 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Mezze & Small Plates
You might also like
Mezze & Small Plates
Free
Braised White Bean Dip with Mint and Peas -- a mezze plate that comes together in about 80 minutes with pantry...
Mezze & Small Plates
Free
A rustic take on olive plate. Expect deep, savory flavor from a short list of honest ingredients.
Mezze & Small Plates
Free
Comfort with a mezze soul: marinated olives, built on caramelized aromatics and a slow, steady simmer.
Mezze & Small Plates
Members
This beet dip with Roasted Peppers leans on good olive oil, bright acid, and fresh herbs -- simple ingredients...