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Smoky Marinated Olives with Mint and Peas
Mezze & Small Plates Members

Smoky Marinated Olives with Mint and Peas

This marinated olives with Mint and Peas leans on good olive oil, bright acid, and fresh herbs -- simple ingredients treated with care.

***** 4.8 · 676 ratings
8mPrep
54mCook
62mTotal
4Serves
MediumLevel
623Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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