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Home / Recipes / Levantine Mezze / Smoky Sumac Onions with Feta and Dill
Smoky Sumac Onions with Feta and Dill
Levantine Mezze Members

Smoky Sumac Onions with Feta and Dill

Bright, herb-forward sumac onions with Feta and Dill that proves levantine cooking is about restraint, not shortcuts.

***** 4.7 · 790 ratings
24mPrep
29mCook
53mTotal
2Serves
MediumLevel
417Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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